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Linda Y Yung, MSRD
Registered Dietitian in Los Angeles, California
NPI 1760911606

Linda Y Yung is a Registered Dietitian based in Los Angeles, CA. Linda Y Yung practices in Los Angeles, CA and has the professional credentials of MSRD. The NPI Number for Linda Y Yung is 1760911606 and holds a License No. 86045489 (California).

The current practice location address for Linda Y Yung is 10833 Le Conte Ave, Los Angeles, CA and can be reached out via phone at 310-825-3287.

Location: 10833 Le Conte Ave, Los Angeles, CA, 90005-1925
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1760911606
Provider Name
Linda Y Yung
Credential
MSRD
Provider Entity Type
Individual
Gender
Female
Address
10833 Le Conte Ave, Los Angeles, CA, 90005-1925
Phone Number
310-825-3287
Fax Number
Provider Enumeration Date
06/05/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
10833 Le Conte Ave
City
Los Angeles
State
California
Zip
90095-3075
Phone Number
310-825-3287
Fax Number
person
Provider Business Mailing Address Details
Address
10833 Le Conte Ave
City
Los Angeles
State
California
Zip
90095-3075
Phone Number
310-825-3287
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86045489 ()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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