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Stacey L Messe, RD,CDN,CNSC
Pediatric Nutrition Registered Dietitian in Syracuse, New York
NPI 1760874150

Stacey L Messe is a Pediatric Nutrition Registered Dietitian based in Syracuse, NY and is specialized in Nutrition, Pediatric. Stacey L Messe practices in Syracuse, NY and has the professional credentials of RD,CDN,CNSC. The NPI Number for Stacey L Messe is 1760874150 and holds a License No. 48-007255 (New York).

The current practice location address for Stacey L Messe is 725 Irving Ave, Syracuse, NY and can be reached out via phone at 315-464-4835. You can also correspond with Stacey L Messe through the mailing address at 341 WOODBINE AVE, SYRACUSE, NY - 13206-3325 (mailing address contact number: 404-295-2609).

Location: 725 Irving Ave, Syracuse, NY, 13206-3325
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1760874150
Provider Name
Stacey L Messe
Credential
RD,CDN,CNSC
Provider Entity Type
Individual
Gender
Female
Address
725 Irving Ave, Syracuse, NY, 13206-3325
Phone Number
315-464-4835
Fax Number
Provider Enumeration Date
02/23/2015
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
725 Irving Ave
City
Syracuse
State
New York
Zip
13210-1603
Phone Number
315-464-4835
Fax Number
person
Provider Business Mailing Address Details
Address
341 Woodbine Ave
City
Syracuse
State
New York
Zip
13206-3325
Phone Number
404-295-2609
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
Nutrition, Pediatric
Taxonomy
133VN1004X
License No.
48-007255 (New York)
Definition
An individual who is a Board Certified Specialist in Pediatric Nutrition and applies evidence-based nutrition knowledge in providing medical nutrition therapy for pediatric patients. Specialists work directly with healthy and/or ill children (newborn up to 21 years of age) as well as children with special health care needs in a variety of settings (hospitals, community-based and/or family-centered programs, education programs, home, etc.), OR indirectly through management, care coordination, education, quality improvement, or research practice linked specifically to pediatric nutrition.
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