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Kimberly Greene Murachver, MS,RD,LDN
Registered Dietitian in Acton, Massachusetts
NPI 1760802797

Kimberly Greene Murachver is a Registered Dietitian based in Boston, MA. Kimberly Greene Murachver practices in Acton, MA and has the professional credentials of MS,RD,LDN. The NPI Number for Kimberly Greene Murachver is 1760802797 and holds a License No. 3574 (Massachusetts).

The current practice location address for Kimberly Greene Murachver is 525 Massachusetts Ave Ste 101C, Acton, MA and can be reached out via phone at 617-356-7037 and via fax at 617-300-8945.

Location: 525 Massachusetts Ave Ste 101C, Acton, MA, 02127-2566
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1760802797
Provider Name
Kimberly Greene Murachver
Credential
MS,RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
525 Massachusetts Ave Ste 101C, Acton, MA, 02127-2566
Phone Number
617-356-7037
Fax Number
617-300-8945
Provider Enumeration Date
04/17/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
525 Massachusetts Ave Ste 101C
City
Acton
State
Massachusetts
Zip
01720
Phone Number
617-356-7037
Fax Number
617-300-8945
person
Provider Business Mailing Address Details
Address
525 Massachusetts Ave Ste 101C
City
Acton
State
Massachusetts
Zip
01720
Phone Number
617-356-7037
Fax Number
617-300-8945
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
3574 (Massachusetts)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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