person
Gail Moore Farmer
Registered Dietitian in Greensburg, Pennsylvania
NPI 1760798136

Gail Moore Farmer is a Registered Dietitian based in Indiana, PA. Gail Moore Farmer practices in Greensburg, PA. The NPI Number for Gail Moore Farmer is 1760798136 and holds a License No. DN002959 (Pennsylvania).

The current practice location address for Gail Moore Farmer is 2904 Seminary Dr, Greensburg, PA and can be reached out via phone at 724-832-8272 and via fax at 724-837-8278. You can also correspond with Gail Moore Farmer through the mailing address at 1279 LIONS HEALTH CAMP RD, INDIANA, PA - 15701-8787 (mailing address contact number: 724-859-9577).

Location: 2904 Seminary Dr, Greensburg, PA, 15701-8787
person
Provider Profile Details
NPI Number
1760798136
Provider Name
Gail Moore Farmer
Credential
Provider Entity Type
Individual
Gender
Female
Address
2904 Seminary Dr, Greensburg, PA, 15701-8787
Phone Number
724-832-8272
Fax Number
724-837-8278
Provider Enumeration Date
08/24/2010
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
1024723440001 05 PA
institution
Provider Business Practice Location Address Details
Address
2904 Seminary Dr
City
State
Zip
15601-3786
Phone Number
724-832-8272
Fax Number
724-837-8278
person
Provider Business Mailing Address Details
Address
2904 Seminary Dr
City
State
Zip
15601-3786
Phone Number
724-832-8272
Fax Number
724-837-8278
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DN002959 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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