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Susan Marie Blair, RD
Registered Dietitian in Sterling, Michigan
NPI 1760752950

Susan Marie Blair is a Registered Dietitian based in Sterling, MI. Susan Marie Blair practices in Sterling, MI and has the professional credentials of RD. The NPI Number for Susan Marie Blair is 1760752950 and holds a License No. (Michigan).

The current practice location address for Susan Marie Blair is 725 E State St, Sterling, MI and can be reached out via phone at 989-654-2491 and via fax at 989-524-3788.

Location: 725 E State St, Sterling, MI, 48659-9548
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1760752950
Provider Name
Susan Marie Blair
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
725 E State St, Sterling, MI, 48659-9548
Phone Number
989-654-2491
Fax Number
989-524-3788
Provider Enumeration Date
01/05/2012
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
725 E State St
City
Sterling
State
Michigan
Zip
48659-9548
Phone Number
989-654-2491
Fax Number
989-524-3788
person
Provider Business Mailing Address Details
Address
725 E State St
City
Sterling
State
Michigan
Zip
48659-9548
Phone Number
989-654-2491
Fax Number
989-524-3788
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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