person
Catherine A Ebersole, ND
Registered Dietitian in Bradenton, Florida
NPI 1760708788

Catherine A Ebersole is a Registered Dietitian based in Palmetto, FL. Catherine A Ebersole practices in Bradenton, FL and has the professional credentials of ND. The NPI Number for Catherine A Ebersole is 1760708788 and holds a License No. ND1134 (Florida).

The current practice location address for Catherine A Ebersole is 5325 26Th St W, Bradenton, FL and can be reached out via phone at 941-752-7173 and via fax at 941-567-6277.

Location: 5325 26Th St W, Bradenton, FL, 34221-4737
person
Provider Profile Details
NPI Number
1760708788
Provider Name
Catherine A Ebersole
Credential
ND
Provider Entity Type
Individual
Gender
Female
Address
5325 26Th St W, Bradenton, FL, 34221-4737
Phone Number
941-752-7173
Fax Number
941-567-6277
Provider Enumeration Date
04/15/2010
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
5325 26Th St W
City
State
Zip
34207-3012
Phone Number
941-752-7173
Fax Number
941-567-6277
person
Provider Business Mailing Address Details
Address
5325 26Th St W
City
State
Zip
34207-3012
Phone Number
941-752-7173
Fax Number
941-567-6277
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
ND1134 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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