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Lena E. Harris-wilson, RD,LD
Registered Dietitian in Plano, Texas
NPI 1760690895

Lena E. Harris-wilson is a Registered Dietitian based in Richardson, TX. Lena E. Harris-wilson practices in Plano, TX and has the professional credentials of RD,LD. The NPI Number for Lena E. Harris-wilson is 1760690895 and holds a License No. DT80232 (Texas).

The current practice location address for Lena E. Harris-wilson is 1600 Coit Rd, Plano, TX and can be reached out via phone at 972-867-9507 and via fax at 972-867-9527. You can also correspond with Lena E. Harris-wilson through the mailing address at 3306 WENDOVER CT, RICHARDSON, TX - 75082-3248 (mailing address contact number: 972-238-0904).

Location: 1600 Coit Rd, Plano, TX, 75082-3248
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1760690895
Provider Name
Lena E. Harris-wilson
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
1600 Coit Rd, Plano, TX, 75082-3248
Phone Number
972-867-9507
Fax Number
972-867-9527
Provider Enumeration Date
05/21/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1600 Coit Rd
City
Plano
State
Texas
Zip
75075-6174
Phone Number
972-867-9507
Fax Number
972-867-9527
person
Provider Business Mailing Address Details
Address
3306 Wendover Ct
City
Richardson
State
Texas
Zip
75082-3248
Phone Number
972-238-0904
Fax Number
469-633-6991
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DT80232 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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