person
Ms. Elizabeth A. Tschiffely, MS,RD
Registered Dietitian in Milton, Delaware
NPI 1760609788

Elizabeth A. Tschiffely is a Registered Dietitian based in Milton, DE. Elizabeth A. Tschiffely practices in Milton, DE and has the professional credentials of MS,RD. The NPI Number for Elizabeth A. Tschiffely is 1760609788 and holds a License No. (Delaware).

The current practice location address for Elizabeth A. Tschiffely is 429 Main Sail Ln, Milton, DE and can be reached out via phone at 302-342-0048 and via fax at 302-347-5199. You can also correspond with Elizabeth A. Tschiffely through the mailing address at 429 MAIN SAIL LN, MILTON, DE - 19968-1534 (mailing address contact number: 302-342-0048).

Location: 429 Main Sail Ln, Milton, DE, 19968-1534
person
Provider Profile Details
NPI Number
1760609788
Provider Name
Elizabeth A. Tschiffely
Credential
MS,RD
Provider Entity Type
Individual
Gender
Female
Address
429 Main Sail Ln, Milton, DE, 19968-1534
Phone Number
302-342-0048
Fax Number
302-347-5199
Provider Enumeration Date
04/19/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
429 Main Sail Ln
City
State
Zip
19968-1534
Phone Number
302-342-0048
Fax Number
302-347-5199
person
Provider Business Mailing Address Details
Address
429 Main Sail Ln
City
State
Zip
19968-1534
Phone Number
302-342-0048
Fax Number
302-347-5199
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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