person
Sarah Bond-murcia, RD
Registered Dietitian in Huntington Beach, California
NPI 1760569966

Sarah Bond-murcia is a Registered Dietitian based in Huntington Beach, CA. Sarah Bond-murcia practices in Huntington Beach, CA and has the professional credentials of RD. The NPI Number for Sarah Bond-murcia is 1760569966 and holds a License No. 717917 (California).

The current practice location address for Sarah Bond-murcia is 18141 Beach Blvd, Huntington Beach, CA and can be reached out via phone at 714-478-2908 and via fax at 714-375-7150.

Location: 18141 Beach Blvd, Huntington Beach, CA, 92648-5696
person
Provider Profile Details
NPI Number
1760569966
Provider Name
Sarah Bond-murcia
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
18141 Beach Blvd, Huntington Beach, CA, 92648-5696
Phone Number
714-478-2908
Fax Number
714-375-7150
Provider Enumeration Date
11/01/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
18141 Beach Blvd
City
State
Zip
92648-5696
Phone Number
714-478-2908
Fax Number
714-375-7150
person
Provider Business Mailing Address Details
Address
18141 Beach Blvd
City
State
Zip
92648-5696
Phone Number
714-478-2908
Fax Number
714-375-7150
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
717917 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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