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Christina Kaye Senff, MPA,RD,CD,CDE
Registered Dietitian in Mishawaka, Indiana
NPI 1760560114

Christina Kaye Senff is a Registered Dietitian based in Mishawaka, IN. Christina Kaye Senff practices in Mishawaka, IN and has the professional credentials of MPA,RD,CD,CDE. The NPI Number for Christina Kaye Senff is 1760560114 and holds a License No. 37000601A (Indiana).

The current practice location address for Christina Kaye Senff is 215 W 4Th St, Mishawaka, IN and can be reached out via phone at 574-258-1366.

Location: 215 W 4Th St, Mishawaka, IN, 46544-5206
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1760560114
Provider Name
Christina Kaye Senff
Credential
MPA,RD,CD,CDE
Provider Entity Type
Individual
Gender
Female
Address
215 W 4Th St, Mishawaka, IN, 46544-5206
Phone Number
574-258-1366
Fax Number
Provider Enumeration Date
11/02/2006
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
447127 01 ADA/CDR REGISTRATION
institution
Provider Business Practice Location Address Details
Address
215 W 4Th St
City
Mishawaka
State
Indiana
Zip
46544-1917
Phone Number
574-258-1366
Fax Number
person
Provider Business Mailing Address Details
Address
215 W 4Th St
City
Mishawaka
State
Indiana
Zip
46544-1917
Phone Number
574-258-1366
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
37000601A (Indiana)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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