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Mrs. Robin Jean Lai, MS,RD
Registered Dietitian in Santa Clara, California
NPI 1760545453

Robin Jean Lai is a Registered Dietitian based in Santa Clara, CA. Robin Jean Lai practices in Santa Clara, CA and has the professional credentials of MS,RD. The NPI Number for Robin Jean Lai is 1760545453 and holds a License No. 899287 (California).

The current practice location address for Robin Jean Lai is 700 Lawrence Expy, Santa Clara, CA and can be reached out via phone at 408-851-0405.

Location: 700 Lawrence Expy, Santa Clara, CA, 95051-5173
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1760545453
Provider Name
Robin Jean Lai
Credential
MS,RD
Provider Entity Type
Individual
Gender
Female
Address
700 Lawrence Expy, Santa Clara, CA, 95051-5173
Phone Number
408-851-0405
Fax Number
Provider Enumeration Date
12/18/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
700 Lawrence Expy
City
Santa Clara
State
California
Zip
95051-5173
Phone Number
408-851-0405
Fax Number
person
Provider Business Mailing Address Details
Address
700 Lawrence Expy
City
Santa Clara
State
California
Zip
95051-5173
Phone Number
408-851-0405
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
899287 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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