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Mary E Carroll, RD
Registered Dietitian in New Berlin, Wisconsin
NPI 1760527386

Mary E Carroll is a Registered Dietitian based in New Berlin, WI. Mary E Carroll practices in New Berlin, WI and has the professional credentials of RD. The NPI Number for Mary E Carroll is 1760527386 and holds a License No. 1675 (Wisconsin).

The current practice location address for Mary E Carroll is 14555 W National Ave, New Berlin, WI and can be reached out via phone at 262-827-2959.

Location: 14555 W National Ave, New Berlin, WI, 53151-4494
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1760527386
Provider Name
Mary E Carroll
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
14555 W National Ave, New Berlin, WI, 53151-4494
Phone Number
262-827-2959
Fax Number
Provider Enumeration Date
02/21/2007
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
14555 W National Ave
City
New Berlin
State
Wisconsin
Zip
53151-4494
Phone Number
262-827-2959
Fax Number
person
Provider Business Mailing Address Details
Address
14555 W National Ave
City
New Berlin
State
Wisconsin
Zip
53151-4494
Phone Number
262-827-2959
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
1675 (Wisconsin)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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