person
Judith Lynne Sampson-chimon, RD
Registered Dietitian in Mineola, New York
NPI 1760509632

Judith Lynne Sampson-chimon is a Registered Dietitian based in Mineola, NY. Judith Lynne Sampson-chimon practices in Mineola, NY and has the professional credentials of RD. The NPI Number for Judith Lynne Sampson-chimon is 1760509632 and holds a License No. 001988-1 (New York).

The current practice location address for Judith Lynne Sampson-chimon is 163 Mineola Blvd, Mineola, NY and can be reached out via phone at 516-663-2350 and via fax at 516-248-1217. You can also correspond with Judith Lynne Sampson-chimon through the mailing address at 259 1ST ST, MINEOLA, NY - 11501-3957 (mailing address contact number: 516-663-2350).

Location: 163 Mineola Blvd, Mineola, NY, 11501-3957
person
Provider Profile Details
NPI Number
1760509632
Provider Name
Judith Lynne Sampson-chimon
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
163 Mineola Blvd, Mineola, NY, 11501-3957
Phone Number
516-663-2350
Fax Number
516-248-1217
Provider Enumeration Date
03/23/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
163 Mineola Blvd
City
State
Zip
11501
Phone Number
516-663-2350
Fax Number
516-248-1217
person
Provider Business Mailing Address Details
Address
259 1St St
City
State
Zip
11501-3957
Phone Number
516-663-2350
Fax Number
516-248-1217
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
001988-1 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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