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Swedish Health Service
Registered Dietitian in Seattle, Washington
NPI 1760425912

Swedish Health Service is a Registered Dietitian based in Seattle, WA. Swedish Health Service practices in Seattle, WA. The NPI Number for Swedish Health Service is 1760425912 and holds a License No. (Washington).

The current practice location address for Swedish Health Service is 747 Broadway, Seattle, WA and can be reached out via phone at 206-781-6228 and via fax at 206-218-3164.

Location: 747 Broadway, Seattle, WA, 98124-8426
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
institution
Provider Profile Details
NPI Number
1760425912
Provider Name
Swedish Health Service
Credential
Provider Entity Type
Organization
Address
747 Broadway, Seattle, WA, 98124-8426
Phone Number
206-781-6228
Fax Number
206-218-3164
Provider Enumeration Date
06/14/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
747 Broadway
City
Seattle
State
Washington
Zip
98122-4379
Phone Number
206-781-6228
Fax Number
206-218-3164
person
Provider Business Mailing Address Details
Address
747 Broadway
City
Seattle
State
Washington
Zip
98122-4379
Phone Number
206-781-6228
Fax Number
206-218-3164
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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