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Emily Russo, MS,RD,CDN,LDN
Registered Dietitian in Lancaster, Pennsylvania
NPI 1760264527

Emily Russo is a Registered Dietitian based in Lancaster, PA. Emily Russo practices in Lancaster, PA and has the professional credentials of MS,RD,CDN,LDN. The NPI Number for Emily Russo is 1760264527 and holds a License No. DN008106 (Pennsylvania).

The current practice location address for Emily Russo is 523 Hamilton Rd, Lancaster, PA and can be reached out via phone at 610-223-1112. You can also correspond with Emily Russo through the mailing address at 523 HAMILTON RD, LANCASTER, PA - 17603-2407 (mailing address contact number: 610-223-1112).

Location: 523 Hamilton Rd, Lancaster, PA, 17603-2407
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1760264527
Provider Name
Emily Russo
Credential
MS,RD,CDN,LDN
Provider Entity Type
Individual
Gender
Female
Address
523 Hamilton Rd, Lancaster, PA, 17603-2407
Phone Number
610-223-1112
Fax Number
Provider Enumeration Date
10/17/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
523 Hamilton Rd
City
Lancaster
State
Pennsylvania
Zip
17603-2407
Phone Number
610-223-1112
Fax Number
person
Provider Business Mailing Address Details
Address
523 Hamilton Rd
City
Lancaster
State
Pennsylvania
Zip
17603-2407
Phone Number
610-223-1112
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DN008106 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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