person
Ms. Melanie Anne Logue, RD
Registered Dietitian in Visalia, California
NPI 1760093611

Melanie Anne Logue is a Registered Dietitian based in Hanford, CA. Melanie Anne Logue practices in Visalia, CA and has the professional credentials of RD. The NPI Number for Melanie Anne Logue is 1760093611 and holds a License No. 86057869 (California).

The current practice location address for Melanie Anne Logue is 400 W Mineral King Ave, Visalia, CA and can be reached out via phone at 559-624-2000. You can also correspond with Melanie Anne Logue through the mailing address at 485 CENTENNIAL DR APT G, HANFORD, CA - 93230-7448 (mailing address contact number: 732-492-3170).

Location: 400 W Mineral King Ave, Visalia, CA, 93230-7448
person
Provider Profile Details
NPI Number
1760093611
Provider Name
Melanie Anne Logue
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
400 W Mineral King Ave, Visalia, CA, 93230-7448
Phone Number
559-624-2000
Fax Number
Provider Enumeration Date
08/13/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
400 W Mineral King Ave
City
State
Zip
93291-6237
Phone Number
559-624-2000
Fax Number
person
Provider Business Mailing Address Details
Address
400 W Mineral King Ave
City
State
Zip
93291-6237
Phone Number
559-624-2000
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
86057869 (New Jersey)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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