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Kelly Blasco, RDN
Registered Dietitian in Los Angeles, California
NPI 1750906343

Kelly Blasco is a Registered Dietitian based in Newport Beach, CA. Kelly Blasco practices in Los Angeles, CA and has the professional credentials of RDN. The NPI Number for Kelly Blasco is 1750906343 and holds a License No. 86094015 (California).

The current practice location address for Kelly Blasco is 633 W 5Th St, Los Angeles, CA and can be reached out via phone at 323-391-7262.

Location: 633 W 5Th St, Los Angeles, CA, 92660-4602
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1750906343
Provider Name
Kelly Blasco
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
633 W 5Th St, Los Angeles, CA, 92660-4602
Phone Number
323-391-7262
Fax Number
Provider Enumeration Date
06/10/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
633 W 5Th St
City
Los Angeles
State
California
Zip
90071-2005
Phone Number
323-391-7262
Fax Number
person
Provider Business Mailing Address Details
Address
633 W 5Th St
City
Los Angeles
State
California
Zip
90071-2005
Phone Number
323-391-7262
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86094015 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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