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Jau-jiin Chen, RDN
Registered Dietitian in Beaumont, Texas
NPI 1750882304

Jau-jiin Chen is a Registered Dietitian based in Beaumont, TX. Jau-jiin Chen practices in Beaumont, TX and has the professional credentials of RDN. The NPI Number for Jau-jiin Chen is 1750882304 and holds a License No. 00933121 (Texas).

The current practice location address for Jau-jiin Chen is 211 Redbird Ln # 10035, Beaumont, TX and can be reached out via phone at 409-880-8664.

Location: 211 Redbird Ln # 10035, Beaumont, TX, 77705-9801
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1750882304
Provider Name
Jau-jiin Chen
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
211 Redbird Ln # 10035, Beaumont, TX, 77705-9801
Phone Number
409-880-8664
Fax Number
Provider Enumeration Date
02/27/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
211 Redbird Ln # 10035
City
Beaumont
State
Texas
Zip
77705-9801
Phone Number
409-880-8664
Fax Number
person
Provider Business Mailing Address Details
Address
211 Redbird Ln # 10035
City
Beaumont
State
Texas
Zip
77705-9801
Phone Number
409-880-8664
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
00933121 ()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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