person
Amanda Kirkpatrick, RD,LDN
Registered Dietitian in Ooltewah, Tennessee
NPI 1750877833

Amanda Kirkpatrick is a Registered Dietitian based in Ooltewah, TN. Amanda Kirkpatrick practices in Ooltewah, TN and has the professional credentials of RD,LDN. The NPI Number for Amanda Kirkpatrick is 1750877833 and holds a License No. 0000002167 (Tennessee).

The current practice location address for Amanda Kirkpatrick is 6103 Hunter Crest Drive, Ooltewah, TN and can be reached out via phone at 423-227-5017.

Location: 6103 Hunter Crest Drive, Ooltewah, TN, 37363-6508
person
Provider Profile Details
NPI Number
1750877833
Provider Name
Amanda Kirkpatrick
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
6103 Hunter Crest Drive, Ooltewah, TN, 37363-6508
Phone Number
423-227-5017
Fax Number
Provider Enumeration Date
07/02/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
6103 Hunter Crest Drive
City
State
Zip
37363
Phone Number
423-227-5017
Fax Number
person
Provider Business Mailing Address Details
Address
6103 Hunter Crest Drive
City
State
Zip
37363
Phone Number
423-227-5017
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
0000002167 (Tennessee)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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