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Marissa Casella
Registered Dietitian in Somers Point, New Jersey
NPI 1750866349

Marissa Casella is a Registered Dietitian based in Somers Point, NJ. Marissa Casella practices in Somers Point, NJ. The NPI Number for Marissa Casella is 1750866349 and holds a License No. (New Jersey).

The current practice location address for Marissa Casella is 100 Medical Center Way, Somers Point, NJ and can be reached out via phone at 609-653-2041.

Location: 100 Medical Center Way, Somers Point, NJ, 08244-2300
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1750866349
Provider Name
Marissa Casella
Credential
Provider Entity Type
Individual
Gender
Female
Address
100 Medical Center Way, Somers Point, NJ, 08244-2300
Phone Number
609-653-2041
Fax Number
Provider Enumeration Date
09/28/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
100 Medical Center Way
City
Somers Point
State
New Jersey
Zip
08244-2300
Phone Number
609-653-2041
Fax Number
person
Provider Business Mailing Address Details
Address
100 Medical Center Way
City
Somers Point
State
New Jersey
Zip
08244-2300
Phone Number
609-653-2041
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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