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Allison Wessell, MS,RD,LD,CLS
Registered Dietitian in Adrian, Michigan
NPI 1750851770

Allison Wessell is a Registered Dietitian based in Berkey, MI. Allison Wessell practices in Adrian, MI and has the professional credentials of MS,RD,LD,CLS. The NPI Number for Allison Wessell is 1750851770 and holds a License No. LD.7806 (Michigan).

The current practice location address for Allison Wessell is 400 W South St, Adrian, MI and can be reached out via phone at 517-577-6250 and via fax at 517-263-6531. You can also correspond with Allison Wessell through the mailing address at 13110 BRINT RD, BERKEY, OH - 43504-9715 (mailing address contact number: 440-813-3969).

Location: 400 W South St, Adrian, MI, 43504-9715
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1750851770
Provider Name
Allison Wessell
Credential
MS,RD,LD,CLS
Provider Entity Type
Individual
Gender
Female
Address
400 W South St, Adrian, MI, 43504-9715
Phone Number
517-577-6250
Fax Number
517-263-6531
Provider Enumeration Date
12/03/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
400 W South St
City
Adrian
State
Michigan
Zip
49221-3825
Phone Number
517-577-6250
Fax Number
517-263-6531
person
Provider Business Mailing Address Details
Address
400 W South St
City
Adrian
State
Michigan
Zip
49221-3825
Phone Number
517-577-6250
Fax Number
517-263-6531
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
LD.7806 (Ohio)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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