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Mrs. Stacey Bessone, RD,LD/N
Registered Dietitian in St Petersburg, Florida
NPI 1750784989

Stacey Bessone is a Registered Dietitian based in Tampa, FL. Stacey Bessone practices in St Petersburg, FL and has the professional credentials of RD,LD/N. The NPI Number for Stacey Bessone is 1750784989 and holds a License No. ND5968 (Florida).

The current practice location address for Stacey Bessone is 601 5Th St S, St Petersburg, FL and can be reached out via phone at 727-767-2106 and via fax at 727-767-4249.

Location: 601 5Th St S, St Petersburg, FL, 33611-1612
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1750784989
Provider Name
Stacey Bessone
Credential
RD,LD/N
Provider Entity Type
Individual
Gender
Female
Address
601 5Th St S, St Petersburg, FL, 33611-1612
Phone Number
727-767-2106
Fax Number
727-767-4249
Provider Enumeration Date
10/02/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
601 5Th St S
City
St Petersburg
State
Florida
Zip
33701-4804
Phone Number
727-767-2106
Fax Number
727-767-4249
person
Provider Business Mailing Address Details
Address
601 5Th St S
City
St Petersburg
State
Florida
Zip
33701-4804
Phone Number
727-767-2106
Fax Number
727-767-4249
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
ND5968 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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