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Mr. Jeffrey Earl Brown JR., REGISTEREDDIETITIAN
Registered Dietitian in Hyattsville, Maryland
NPI 1750729703

Jeffrey Earl Brown JR. is a Registered Dietitian based in Hyattsville, MD. Jeffrey Earl Brown JR. practices in Hyattsville, MD and has the professional credentials of REGISTEREDDIETITIAN. The NPI Number for Jeffrey Earl Brown JR. is 1750729703 and holds a License No. DI100000242 (Maryland).

The current practice location address for Jeffrey Earl Brown JR. is 6506 America Blvd, Hyattsville, MD and can be reached out via phone at 301-841-5299.

Location: 6506 America Blvd, Hyattsville, MD, 20782-2091
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1750729703
Provider Name
Jeffrey Earl Brown JR.
Credential
REGISTEREDDIETITIAN
Provider Entity Type
Individual
Gender
Male
Address
6506 America Blvd, Hyattsville, MD, 20782-2091
Phone Number
301-841-5299
Fax Number
Provider Enumeration Date
06/12/2013
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
6506 America Blvd
City
Hyattsville
State
Maryland
Zip
20782-2091
Phone Number
301-841-5299
Fax Number
person
Provider Business Mailing Address Details
Address
6506 America Blvd
City
Hyattsville
State
Maryland
Zip
20782-2091
Phone Number
301-841-5299
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DI100000242 (District of Columbia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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