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Mrs. Dana Lynet Snelson, RD,LD/N
Registered Dietitian in Largo, Florida
NPI 1750685152

Dana Lynet Snelson is a Registered Dietitian based in Largo, FL. Dana Lynet Snelson practices in Largo, FL and has the professional credentials of RD,LD/N. The NPI Number for Dana Lynet Snelson is 1750685152 and holds a License No. 967286 (Florida).

The current practice location address for Dana Lynet Snelson is 13513 Coronado Dr, Largo, FL and can be reached out via phone at 253-225-1576.

Location: 13513 Coronado Dr, Largo, FL, 33774-4630
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1750685152
Provider Name
Dana Lynet Snelson
Credential
RD,LD/N
Provider Entity Type
Individual
Gender
Female
Address
13513 Coronado Dr, Largo, FL, 33774-4630
Phone Number
253-225-1576
Fax Number
Provider Enumeration Date
12/29/2010
Last Update Date
12/14/2024
institution
Provider Business Practice Location Address Details
Address
13513 Coronado Dr
City
Largo
State
Florida
Zip
33774-4630
Phone Number
253-225-1576
Fax Number
person
Provider Business Mailing Address Details
Address
13513 Coronado Dr
City
Largo
State
Florida
Zip
33774-4630
Phone Number
253-225-1576
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
967286 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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