person
Gina M Hassick, MA,RD,LDN,NCC
Registered Dietitian in Easton, Pennsylvania
NPI 1750648440

Gina M Hassick is a Registered Dietitian based in Phillipsburg, PA. Gina M Hassick practices in Easton, PA and has the professional credentials of MA,RD,LDN,NCC. The NPI Number for Gina M Hassick is 1750648440 and holds a License No. (Pennsylvania).

The current practice location address for Gina M Hassick is 133 N 4Th St, Easton, PA and can be reached out via phone at 908-827-1482 and via fax at 484-544-8960. You can also correspond with Gina M Hassick through the mailing address at 29 JADE LN, PHILLIPSBURG, NJ - 08865-7326 (mailing address contact number: 908-892-5777).

Location: 133 N 4Th St, Easton, PA, 08865-7326
person
Provider Profile Details
NPI Number
1750648440
Provider Name
Gina M Hassick
Credential
MA,RD,LDN,NCC
Provider Entity Type
Individual
Gender
Female
Address
133 N 4Th St, Easton, PA, 08865-7326
Phone Number
908-827-1482
Fax Number
484-544-8960
Provider Enumeration Date
04/18/2012
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
133 N 4Th St
City
State
Zip
18042-3518
Phone Number
908-827-1482
Fax Number
484-544-8960
person
Provider Business Mailing Address Details
Address
133 N 4Th St
City
State
Zip
18042-3518
Phone Number
908-827-1482
Fax Number
484-544-8960
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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