person
Mrs. Susan Marie Streitz, LRD,CDE
Registered Dietitian in Grand Forks, North Dakota
NPI 1750584850

Susan Marie Streitz is a Registered Dietitian based in Grand Forks, ND. Susan Marie Streitz practices in Grand Forks, ND and has the professional credentials of LRD,CDE. The NPI Number for Susan Marie Streitz is 1750584850 and holds a License No. 62 (North Dakota).

The current practice location address for Susan Marie Streitz is 725 Hamline St - Altru Family Medicine Residency, Grand Forks, ND and can be reached out via phone at 701-780-6400.

Location: 725 Hamline St - Altru Family Medicine Residency, Grand Forks, ND, 58201
person
Provider Profile Details
NPI Number
1750584850
Provider Name
Susan Marie Streitz
Credential
LRD,CDE
Provider Entity Type
Individual
Gender
Female
Address
725 Hamline St - Altru Family Medicine Residency, Grand Forks, ND, 58201
Phone Number
701-780-6400
Fax Number
Provider Enumeration Date
06/06/2007
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
CD3144 01 ND MEDICARE RAILROAD GROUP NUMBER
institution
Provider Business Practice Location Address Details
Address
725 Hamline St - Altru Family Medicine Residency
City
State
Zip
58203
Phone Number
701-780-6400
Fax Number
person
Provider Business Mailing Address Details
Address
725 Hamline St - Altru Family Medicine Residency
City
State
Zip
58203
Phone Number
701-780-6400
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
62 (North Dakota)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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