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Ms. Angela Kristine Brown, RD,CDN
Registered Dietitian in Ilion, New York
NPI 1750541314

Angela Kristine Brown is a Registered Dietitian based in Ilion, NY. Angela Kristine Brown practices in Ilion, NY and has the professional credentials of RD,CDN. The NPI Number for Angela Kristine Brown is 1750541314 and holds a License No. 006136 (New York).

The current practice location address for Angela Kristine Brown is 13 W Prospect St, Ilion, NY and can be reached out via phone at 315-868-6170.

Location: 13 W Prospect St, Ilion, NY, 13357-1432
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1750541314
Provider Name
Angela Kristine Brown
Credential
RD,CDN
Provider Entity Type
Individual
Gender
Female
Address
13 W Prospect St, Ilion, NY, 13357-1432
Phone Number
315-868-6170
Fax Number
Provider Enumeration Date
06/16/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
13 W Prospect St
City
Ilion
State
New York
Zip
13357-1432
Phone Number
315-868-6170
Fax Number
person
Provider Business Mailing Address Details
Address
13 W Prospect St
City
Ilion
State
New York
Zip
13357-1432
Phone Number
315-868-6170
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
006136 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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