person
Mrs. Britt Laurie Schuman-humbert, RDLDN
Registered Dietitian in Cary, North Carolina
NPI 1750530804

Britt Laurie Schuman-humbert is a Registered Dietitian based in Cary, NC. Britt Laurie Schuman-humbert practices in Cary, NC and has the professional credentials of RDLDN. The NPI Number for Britt Laurie Schuman-humbert is 1750530804 and holds a License No. L002174 (North Carolina).

The current practice location address for Britt Laurie Schuman-humbert is 301 Gingergate Dr, Cary, NC and can be reached out via phone at 919-468-2986. You can also correspond with Britt Laurie Schuman-humbert through the mailing address at 301 GINGERGATE DR, CARY, NC - 27519-9291 (mailing address contact number: 919-468-2986).

Location: 301 Gingergate Dr, Cary, NC, 27519-9291
person
Provider Profile Details
NPI Number
1750530804
Provider Name
Britt Laurie Schuman-humbert
Credential
RDLDN
Provider Entity Type
Individual
Gender
Female
Address
301 Gingergate Dr, Cary, NC, 27519-9291
Phone Number
919-468-2986
Fax Number
Provider Enumeration Date
09/13/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
301 Gingergate Dr
City
State
Zip
27519-9291
Phone Number
919-468-2986
Fax Number
person
Provider Business Mailing Address Details
Address
301 Gingergate Dr
City
State
Zip
27519-9291
Phone Number
919-468-2986
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
L002174 (North Carolina)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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