person
Ms. Joan Salge Blake, MS,RD,LDN
Nutritionist in Wayland, Massachusetts
NPI 1750492567

Joan Salge Blake is a Nutritionist based in Wayland, MA. Joan Salge Blake practices in Wayland, MA and has the professional credentials of MS,RD,LDN. The NPI Number for Joan Salge Blake is 1750492567 and holds a License No. 35 (Massachusetts).

The current practice location address for Joan Salge Blake is 524 Boston Post Rd, Wayland, MA and can be reached out via phone at 508-358-4900. You can also correspond with Joan Salge Blake through the mailing address at 524 BOSTON POST RD, WAYLAND, MA - 01778-1833 (mailing address contact number: 508-358-4900).

Location: 524 Boston Post Rd, Wayland, MA, 01778-1833
person
Provider Profile Details
NPI Number
1750492567
Provider Name
Joan Salge Blake
Credential
MS,RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
524 Boston Post Rd, Wayland, MA, 01778-1833
Phone Number
508-358-4900
Fax Number
Provider Enumeration Date
08/31/2006
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
AA2107 01 MA HARVARD PILGRIM
LD0028 01 MA BLUE CROSS BLUE SHIELD
institution
Provider Business Practice Location Address Details
Address
524 Boston Post Rd
City
State
Zip
01778-1833
Phone Number
508-358-4900
Fax Number
person
Provider Business Mailing Address Details
Address
524 Boston Post Rd
City
State
Zip
01778-1833
Phone Number
508-358-4900
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Nutritionist
Speciality
-
Taxonomy
License No.
35 (Massachusetts)
Definition
A specialist in adapting and applying food and nutrient knowledge to the solution of food and nutritional problems, the control of disease, and the promotion of health. Nutritionists perform research, instruct groups and individuals about nutritional requirements, and assist people in developing meal patterns that meet their nutritional needs; (2) A nutritionist is someone who has completed undergraduate and/or graduate training in the discipline of nutrition without necessarily meeting the academic and experience requirements to qualify for the Registered Dietitian designation.
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