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Glen Patrick Alis, DC
Nutrition Chiropractor in San Juan Capistrano, California
NPI 1750424446

Glen Patrick Alis is a Nutrition Chiropractor based in San Juan Capistrano, CA and is specialized in Nutrition. Glen Patrick Alis practices in San Juan Capistrano, CA and has the professional credentials of DC. The NPI Number for Glen Patrick Alis is 1750424446 and holds a License No. DC26006 (California).

The current practice location address for Glen Patrick Alis is 30320 Rancho Viejo Rd Ste 103, San Juan Capistrano, CA and can be reached out via phone at 949-218-4520 and via fax at 949-218-4172.

Location: 30320 Rancho Viejo Rd Ste 103, San Juan Capistrano, CA, 92675-1582
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1750424446
Provider Name
Glen Patrick Alis
Credential
DC
Provider Entity Type
Individual
Gender
Male
Address
30320 Rancho Viejo Rd Ste 103, San Juan Capistrano, CA, 92675-1582
Phone Number
949-218-4520
Fax Number
949-218-4172
Provider Enumeration Date
02/14/2007
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
30320 Rancho Viejo Rd Ste 103
City
San Juan Capistrano
State
California
Zip
92675-1582
Phone Number
949-218-4520
Fax Number
949-218-4172
person
Provider Business Mailing Address Details
Address
30320 Rancho Viejo Rd Ste 103
City
San Juan Capistrano
State
California
Zip
92675-1582
Phone Number
949-218-4520
Fax Number
949-218-4172
person
Provider's Taxonomy Details 1
Type
Chiropractic Providers
Classification
Chiropractor
Speciality
Nutrition
Taxonomy
111NN1001X
License No.
DC26006 (California)
Definition
Chiropractic Nutrition is that specialty within the chiropractic profession that deals with the overall factors that affect the patient's ability to maintain the manipulative correction and thus sustain better neurological integrity. The Chiropractic Nutrition Specialist will perform extensive research on the patient's previous health history, ethnicity, and any family history related to what the patient is being treated for. Patients fill out questionnaires concerning dietary and sleep patterns and previous or present symptomology. A nutrition examination would be performed to assess areas such as absorption rates, adrenal function, kidney health, lung health etc. The patient is often instructed on how to check the pH of their saliva and urine, test for the presence of Candida Albicans, etc., at home. Outside laboratory testing includes blood, urine, hair analysis, food allergy testing etc. The patient's prescription and over the counter medications are recorded and analyzed.
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