person
Mrs. Virginia L Muscalli, RD,LDN
Registered Dietitian in Baltimore, Maryland
NPI 1750332912

Virginia L Muscalli is a Registered Dietitian based in Finksburg, MD. Virginia L Muscalli practices in Baltimore, MD and has the professional credentials of RD,LDN. The NPI Number for Virginia L Muscalli is 1750332912 and holds a License No. D00038 (Maryland).

The current practice location address for Virginia L Muscalli is 600 N Wolfe St, Baltimore, MD and can be reached out via phone at 410-955-6735 and via fax at 410-614-6929. You can also correspond with Virginia L Muscalli through the mailing address at 3315 JEFFREY LORI DR, FINKSBURG, MD - 21048-2136 (mailing address contact number: 410-526-5056).

Location: 600 N Wolfe St, Baltimore, MD, 21048-2136
person
Provider Profile Details
NPI Number
1750332912
Provider Name
Virginia L Muscalli
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
600 N Wolfe St, Baltimore, MD, 21048-2136
Phone Number
410-955-6735
Fax Number
410-614-6929
Provider Enumeration Date
05/13/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
600 N Wolfe St
City
State
Zip
21287-0005
Phone Number
410-955-6735
Fax Number
410-614-6929
person
Provider Business Mailing Address Details
Address
600 N Wolfe St
City
State
Zip
21287-0005
Phone Number
410-955-6735
Fax Number
410-614-6929
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
D00038 (Maryland)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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