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Angela Renee Pinkerton, RD,LD
Registered Dietitian in Marietta, Ohio
NPI 1750321766

Angela Renee Pinkerton is a Registered Dietitian based in Marietta, OH. Angela Renee Pinkerton practices in Marietta, OH and has the professional credentials of RD,LD. The NPI Number for Angela Renee Pinkerton is 1750321766 and holds a License No. 377 (Ohio).

The current practice location address for Angela Renee Pinkerton is 938 Lancaster St, Marietta, OH and can be reached out via phone at 740-350-0473.

Location: 938 Lancaster St, Marietta, OH, 45750-9497
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1750321766
Provider Name
Angela Renee Pinkerton
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
938 Lancaster St, Marietta, OH, 45750-9497
Phone Number
740-350-0473
Fax Number
Provider Enumeration Date
06/07/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
938 Lancaster St
City
Marietta
State
Ohio
Zip
45750-9497
Phone Number
740-350-0473
Fax Number
person
Provider Business Mailing Address Details
Address
938 Lancaster St
City
Marietta
State
Ohio
Zip
45750-9497
Phone Number
740-350-0473
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
377 (West Virginia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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