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Whitney Lau, RD
Registered Dietitian in Cupertino, California
NPI 1750049425

Whitney Lau is a Registered Dietitian based in Cupertino, CA. Whitney Lau practices in Cupertino, CA and has the professional credentials of RD. The NPI Number for Whitney Lau is 1750049425 and holds a License No. 86107373 (California).

The current practice location address for Whitney Lau is 10052 Orange Ave, Cupertino, CA and can be reached out via phone at 408-338-8488.

Location: 10052 Orange Ave, Cupertino, CA, 95014-2816
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1750049425
Provider Name
Whitney Lau
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
10052 Orange Ave, Cupertino, CA, 95014-2816
Phone Number
408-338-8488
Fax Number
Provider Enumeration Date
11/30/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
10052 Orange Ave
City
Cupertino
State
California
Zip
95014-2816
Phone Number
408-338-8488
Fax Number
person
Provider Business Mailing Address Details
Address
10052 Orange Ave
City
Cupertino
State
California
Zip
95014-2816
Phone Number
408-338-8488
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86107373 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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