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Stephanie Rosales Davila-gomez, RDN
Registered Dietitian in Fresno, California
NPI 1740951839

Stephanie Rosales Davila-gomez is a Registered Dietitian based in Fresno, CA. Stephanie Rosales Davila-gomez practices in Fresno, CA and has the professional credentials of RDN. The NPI Number for Stephanie Rosales Davila-gomez is 1740951839 and holds a License No. (California).

The current practice location address for Stephanie Rosales Davila-gomez is 568 E Herndon Ave Ste 201, Fresno, CA and can be reached out via phone at 559-228-6600.

Location: 568 E Herndon Ave Ste 201, Fresno, CA, 93720-2989
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1740951839
Provider Name
Stephanie Rosales Davila-gomez
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
568 E Herndon Ave Ste 201, Fresno, CA, 93720-2989
Phone Number
559-228-6600
Fax Number
Provider Enumeration Date
09/28/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
568 E Herndon Ave Ste 201
City
Fresno
State
California
Zip
93720-2989
Phone Number
559-228-6600
Fax Number
person
Provider Business Mailing Address Details
Address
568 E Herndon Ave Ste 201
City
Fresno
State
California
Zip
93720-2989
Phone Number
559-228-6600
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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