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Gabriella Goodson, RD,LD
Registered Dietitian in Dublin, Ohio
NPI 1740904275

Gabriella Goodson is a Registered Dietitian based in Dublin, OH. Gabriella Goodson practices in Dublin, OH and has the professional credentials of RD,LD. The NPI Number for Gabriella Goodson is 1740904275 and holds a License No. LD.08876 (Ohio).

The current practice location address for Gabriella Goodson is 8242 Inistork Ct, Dublin, OH and can be reached out via phone at 614-560-0677.

Location: 8242 Inistork Ct, Dublin, OH, 43017-8638
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1740904275
Provider Name
Gabriella Goodson
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
8242 Inistork Ct, Dublin, OH, 43017-8638
Phone Number
614-560-0677
Fax Number
Provider Enumeration Date
09/28/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
8242 Inistork Ct
City
Dublin
State
Ohio
Zip
43017-8638
Phone Number
614-560-0677
Fax Number
person
Provider Business Mailing Address Details
Address
8242 Inistork Ct
City
Dublin
State
Ohio
Zip
43017-8638
Phone Number
614-560-0677
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
LD.08876 (Ohio)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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