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Julia Brandt, RD/LDN
Registered Dietitian in Kirkwood, Missouri
NPI 1740737170

Julia Brandt is a Registered Dietitian based in Kirkwood, MO. Julia Brandt practices in Kirkwood, MO and has the professional credentials of RD/LDN. The NPI Number for Julia Brandt is 1740737170 and holds a License No. 2016003113 (Missouri).

The current practice location address for Julia Brandt is 720 N Kirkwood Rd, Kirkwood, MO and can be reached out via phone at 314-807-9460.

Location: 720 N Kirkwood Rd, Kirkwood, MO, 63122-2720
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1740737170
Provider Name
Julia Brandt
Credential
RD/LDN
Provider Entity Type
Individual
Gender
Female
Address
720 N Kirkwood Rd, Kirkwood, MO, 63122-2720
Phone Number
314-807-9460
Fax Number
Provider Enumeration Date
09/01/2016
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
720 N Kirkwood Rd
City
Kirkwood
State
Missouri
Zip
63122-2720
Phone Number
314-807-9460
Fax Number
person
Provider Business Mailing Address Details
Address
720 N Kirkwood Rd
City
Kirkwood
State
Missouri
Zip
63122-2720
Phone Number
314-807-9460
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
2016003113 (Missouri)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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