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Third Endeavor Llc
Registered Dietitian in Avondale Estates, Georgia
NPI 1740654656

Third Endeavor Llc is a Registered Dietitian based in Avondale Estates, GA. Third Endeavor Llc practices in Avondale Estates, GA. The NPI Number for Third Endeavor Llc is 1740654656 and holds a License No. LD002860 (Georgia).

The current practice location address for Third Endeavor Llc is 17 Hampshire Ct, Avondale Estates, GA and can be reached out via phone at 404-435-8375.

Location: 17 Hampshire Ct, Avondale Estates, GA, 30002-1537
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
institution
Provider Profile Details
NPI Number
1740654656
Provider Name
Third Endeavor Llc
Credential
Provider Entity Type
Organization
Address
17 Hampshire Ct, Avondale Estates, GA, 30002-1537
Phone Number
404-435-8375
Fax Number
Provider Enumeration Date
11/17/2015
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
17 Hampshire Ct
City
Avondale Estates
State
Georgia
Zip
30002-1537
Phone Number
404-435-8375
Fax Number
person
Provider Business Mailing Address Details
Address
17 Hampshire Ct
City
Avondale Estates
State
Georgia
Zip
30002-1537
Phone Number
404-435-8375
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
LD002860 (Georgia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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