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Anna K Gabriel, CD
Registered Dietitian in Bellevue, Washington
NPI 1740561299

Anna K Gabriel is a Registered Dietitian based in Bellevue, WA. Anna K Gabriel practices in Bellevue, WA and has the professional credentials of CD. The NPI Number for Anna K Gabriel is 1740561299 and holds a License No. DI60244677 (Washington).

The current practice location address for Anna K Gabriel is 4643 163Rd Ln Se, Bellevue, WA and can be reached out via phone at 206-941-9007.

Location: 4643 163Rd Ln Se, Bellevue, WA, 98006-4738
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1740561299
Provider Name
Anna K Gabriel
Credential
CD
Provider Entity Type
Individual
Gender
Female
Address
4643 163Rd Ln Se, Bellevue, WA, 98006-4738
Phone Number
206-941-9007
Fax Number
Provider Enumeration Date
08/29/2011
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
4643 163Rd Ln Se
City
Bellevue
State
Washington
Zip
98006-4738
Phone Number
206-941-9007
Fax Number
person
Provider Business Mailing Address Details
Address
4643 163Rd Ln Se
City
Bellevue
State
Washington
Zip
98006-4738
Phone Number
206-941-9007
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DI60244677 (Washington)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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