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Mrs. Margaret E Boswell, RD,LD,CDE,MPH
Registered Dietitian in Houston, Texas
NPI 1740510346

Margaret E Boswell is a Registered Dietitian based in Houston, TX. Margaret E Boswell practices in Houston, TX and has the professional credentials of RD,LD,CDE,MPH. The NPI Number for Margaret E Boswell is 1740510346 and holds a License No. DT81390 (Texas).

The current practice location address for Margaret E Boswell is 6621 Fannin Street, Houston, TX and can be reached out via phone at 832-828-3155 and via fax at 832-825-9347.

Location: 6621 Fannin Street, Houston, TX, 77030
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1740510346
Provider Name
Margaret E Boswell
Credential
RD,LD,CDE,MPH
Provider Entity Type
Individual
Gender
Female
Address
6621 Fannin Street, Houston, TX, 77030
Phone Number
832-828-3155
Fax Number
832-825-9347
Provider Enumeration Date
01/04/2010
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
6621 Fannin Street
City
Houston
State
Texas
Zip
77030
Phone Number
832-828-3155
Fax Number
832-825-9347
person
Provider Business Mailing Address Details
Address
6621 Fannin Street
City
Houston
State
Texas
Zip
77030
Phone Number
832-828-3155
Fax Number
832-825-9347
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DT81390 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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