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Ms. Valerie L Peters, MS,RD,LD
Registered Dietitian in Dublin, Georgia
NPI 1740252386

Valerie L Peters is a Registered Dietitian based in Dublin, GA. Valerie L Peters practices in Dublin, GA and has the professional credentials of MS,RD,LD. The NPI Number for Valerie L Peters is 1740252386 and holds a License No. 2121 (Georgia).

The current practice location address for Valerie L Peters is 227 Ridge Cir, Dublin, GA and can be reached out via phone at 478-274-9553.

Location: 227 Ridge Cir, Dublin, GA, 31021-3717
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1740252386
Provider Name
Valerie L Peters
Credential
MS,RD,LD
Provider Entity Type
Individual
Gender
Female
Address
227 Ridge Cir, Dublin, GA, 31021-3717
Phone Number
478-274-9553
Fax Number
Provider Enumeration Date
02/07/2006
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
5111710036 01 GA MEDICARE PTAN
institution
Provider Business Practice Location Address Details
Address
227 Ridge Cir
City
Dublin
State
Georgia
Zip
31021-3717
Phone Number
478-274-9553
Fax Number
person
Provider Business Mailing Address Details
Address
227 Ridge Cir
City
Dublin
State
Georgia
Zip
31021-3717
Phone Number
478-274-9553
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
2121 (Georgia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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