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Andrea Bellamy Fulp, RDN
Registered Dietitian in Floyd, Virginia
NPI 1730931288

Andrea Bellamy Fulp is a Registered Dietitian based in Floyd, VA. Andrea Bellamy Fulp practices in Floyd, VA and has the professional credentials of RDN. The NPI Number for Andrea Bellamy Fulp is 1730931288 and holds a License No. (Virginia).

The current practice location address for Andrea Bellamy Fulp is 339 Bobcat Trl Nw, Floyd, VA and can be reached out via phone at 804-347-6842.

Location: 339 Bobcat Trl Nw, Floyd, VA, 24091-3692
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1730931288
Provider Name
Andrea Bellamy Fulp
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
339 Bobcat Trl Nw, Floyd, VA, 24091-3692
Phone Number
804-347-6842
Fax Number
Provider Enumeration Date
04/05/2024
Last Update Date
04/14/2024
institution
Provider Business Practice Location Address Details
Address
339 Bobcat Trl Nw
City
Floyd
State
Virginia
Zip
24091-3692
Phone Number
804-347-6842
Fax Number
person
Provider Business Mailing Address Details
Address
339 Bobcat Trl Nw
City
Floyd
State
Virginia
Zip
24091-3692
Phone Number
804-347-6842
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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