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Cassandra Elizabeth Pedersen, RD
Registered Dietitian in Sartell, Minnesota
NPI 1730852609

Cassandra Elizabeth Pedersen is a Registered Dietitian based in Sartell, MN. Cassandra Elizabeth Pedersen practices in Sartell, MN and has the professional credentials of RD. The NPI Number for Cassandra Elizabeth Pedersen is 1730852609 and holds a License No. 3902 (Minnesota).

The current practice location address for Cassandra Elizabeth Pedersen is 555 Victory Ave Apt 122, Sartell, MN and can be reached out via phone at 763-486-8335 and via fax at 763-343-6112.

Location: 555 Victory Ave Apt 122, Sartell, MN, 56377-4812
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1730852609
Provider Name
Cassandra Elizabeth Pedersen
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
555 Victory Ave Apt 122, Sartell, MN, 56377-4812
Phone Number
763-486-8335
Fax Number
763-343-6112
Provider Enumeration Date
07/27/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
555 Victory Ave Apt 122
City
Sartell
State
Minnesota
Zip
56377-4812
Phone Number
763-486-8335
Fax Number
763-343-6112
person
Provider Business Mailing Address Details
Address
555 Victory Ave Apt 122
City
Sartell
State
Minnesota
Zip
56377-4812
Phone Number
763-486-8335
Fax Number
763-343-6112
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
3902 (Minnesota)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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