person
Holly Williams, RDN
Registered Dietitian in Gainesville, Florida
NPI 1730792003

Holly Williams is a Registered Dietitian based in Watkinsville, FL. Holly Williams practices in Gainesville, FL and has the professional credentials of RDN. The NPI Number for Holly Williams is 1730792003 and holds a License No. (Florida).

The current practice location address for Holly Williams is 114 Rec Center, Gainesville, FL and can be reached out via phone at 352-392-2491. You can also correspond with Holly Williams through the mailing address at 1030 BOB WHITE CT, WATKINSVILLE, GA - 30677-7782 (mailing address contact number: ).

Location: 114 Rec Center, Gainesville, FL, 30677-7782
person
Provider Profile Details
NPI Number
1730792003
Provider Name
Holly Williams
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
114 Rec Center, Gainesville, FL, 30677-7782
Phone Number
352-392-2491
Fax Number
Provider Enumeration Date
08/26/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
114 Rec Center
City
State
Zip
32611-0001
Phone Number
352-392-2491
Fax Number
person
Provider Business Mailing Address Details
Address
114 Rec Center
City
State
Zip
32611-0001
Phone Number
352-392-2491
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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