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Alyssa Anne Kauffman, RD
Registered Dietitian in West Liberty, Ohio
NPI 1730728882

Alyssa Anne Kauffman is a Registered Dietitian based in West Liberty, OH. Alyssa Anne Kauffman practices in West Liberty, OH and has the professional credentials of RD. The NPI Number for Alyssa Anne Kauffman is 1730728882 and holds a License No. LD.09012 (Ohio).

The current practice location address for Alyssa Anne Kauffman is 4879 Us Highway 68 S, West Liberty, OH and can be reached out via phone at 937-599-1411 and via fax at 937-599-4128.

Location: 4879 Us Highway 68 S, West Liberty, OH, 43357-9525
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1730728882
Provider Name
Alyssa Anne Kauffman
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
4879 Us Highway 68 S, West Liberty, OH, 43357-9525
Phone Number
937-599-1411
Fax Number
937-599-4128
Provider Enumeration Date
01/06/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
4879 Us Highway 68 S
City
West Liberty
State
Ohio
Zip
43357-9525
Phone Number
937-599-1411
Fax Number
937-599-4128
person
Provider Business Mailing Address Details
Address
4879 Us Highway 68 S
City
West Liberty
State
Ohio
Zip
43357-9525
Phone Number
937-599-1411
Fax Number
937-599-4128
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
LD.09012 (Ohio)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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