person
Denise Giroux, MPH,MS,RD,LD,
Registered Dietitian in Canal Fulton, Ohio
NPI 1730671363

Denise Giroux is a Registered Dietitian based in Morgantown, OH. Denise Giroux practices in Canal Fulton, OH and has the professional credentials of MPH,MS,RD,LD,. The NPI Number for Denise Giroux is 1730671363 and holds a License No. LD-1493 (Ohio).

The current practice location address for Denise Giroux is 256 James St, Canal Fulton, OH and can be reached out via phone at 330-309-1646.

Location: 256 James St, Canal Fulton, OH, 26505-3494
person
Provider Profile Details
NPI Number
1730671363
Provider Name
Denise Giroux
Credential
MPH,MS,RD,LD,
Provider Entity Type
Individual
Gender
Female
Address
256 James St, Canal Fulton, OH, 26505-3494
Phone Number
330-309-1646
Fax Number
Provider Enumeration Date
05/30/2018
Last Update Date
03/10/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
173-671363 05 CA
institution
Provider Business Practice Location Address Details
Address
256 James St
City
State
Zip
44614-1147
Phone Number
330-309-1646
Fax Number
person
Provider Business Mailing Address Details
Address
256 James St
City
State
Zip
44614-1147
Phone Number
330-309-1646
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
LD-1493 (New Mexico)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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