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Mrs. Kimberly Epler, RD
Registered Dietitian in Turtle Creek, Pennsylvania
NPI 1730582503

Kimberly Epler is a Registered Dietitian based in Pittsburgh, PA. Kimberly Epler practices in Turtle Creek, PA and has the professional credentials of RD. The NPI Number for Kimberly Epler is 1730582503 and holds a License No. 004808 (Pennsylvania).

The current practice location address for Kimberly Epler is 519 Penn Ave, Turtle Creek, PA and can be reached out via phone at 513-207-2449.

Location: 519 Penn Ave, Turtle Creek, PA, 15216-1139
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1730582503
Provider Name
Kimberly Epler
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
519 Penn Ave, Turtle Creek, PA, 15216-1139
Phone Number
513-207-2449
Fax Number
Provider Enumeration Date
10/07/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
519 Penn Ave
City
Turtle Creek
State
Pennsylvania
Zip
15145-2082
Phone Number
513-207-2449
Fax Number
person
Provider Business Mailing Address Details
Address
519 Penn Ave
City
Turtle Creek
State
Pennsylvania
Zip
15145-2082
Phone Number
513-207-2449
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
004808 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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