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Penny Wilson, RD
Registered Dietitian in Vail, Colorado
NPI 1730542937

Penny Wilson is a Registered Dietitian based in Vail, CO. Penny Wilson practices in Vail, CO and has the professional credentials of RD. The NPI Number for Penny Wilson is 1730542937 and holds a License No. (Colorado).

The current practice location address for Penny Wilson is 1300 N Frontage Rd W, Vail, CO and can be reached out via phone at 713-822-8500.

Location: 1300 N Frontage Rd W, Vail, CO, 81657-9944
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1730542937
Provider Name
Penny Wilson
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1300 N Frontage Rd W, Vail, CO, 81657-9944
Phone Number
713-822-8500
Fax Number
Provider Enumeration Date
04/04/2016
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1300 N Frontage Rd W
City
Vail
State
Colorado
Zip
81657-9944
Phone Number
713-822-8500
Fax Number
person
Provider Business Mailing Address Details
Address
1300 N Frontage Rd W
City
Vail
State
Colorado
Zip
81657-9944
Phone Number
713-822-8500
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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