person
Mrs. Leslie Renee Harper, RDN,LD
Registered Dietitian in Matthews, North Carolina
NPI 1730449661

Leslie Renee Harper is a Registered Dietitian based in Matthews, NC. Leslie Renee Harper practices in Matthews, NC and has the professional credentials of RDN,LD. The NPI Number for Leslie Renee Harper is 1730449661 and holds a License No. L005961 (North Carolina).

The current practice location address for Leslie Renee Harper is 2604 Cross Point Cir Apt 14, Matthews, NC and can be reached out via phone at 704-491-3876.

Location: 2604 Cross Point Cir Apt 14, Matthews, NC, 28105-8436
person
Provider Profile Details
NPI Number
1730449661
Provider Name
Leslie Renee Harper
Credential
RDN,LD
Provider Entity Type
Individual
Gender
Female
Address
2604 Cross Point Cir Apt 14, Matthews, NC, 28105-8436
Phone Number
704-491-3876
Fax Number
Provider Enumeration Date
05/25/2012
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
2604 Cross Point Cir Apt 14
City
State
Zip
28105-8436
Phone Number
704-491-3876
Fax Number
person
Provider Business Mailing Address Details
Address
2604 Cross Point Cir Apt 14
City
State
Zip
28105-8436
Phone Number
704-491-3876
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
L005961 (North Carolina)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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