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Gayle Lynn Gage, RD,LD
Registered Dietitian in Lubbock, Texas
NPI 1730427295

Gayle Lynn Gage is a Registered Dietitian based in Lubbock, TX. Gayle Lynn Gage practices in Lubbock, TX and has the professional credentials of RD,LD. The NPI Number for Gayle Lynn Gage is 1730427295 and holds a License No. DT03784 (Texas).

The current practice location address for Gayle Lynn Gage is 3601 4Th St, Lubbock, TX and can be reached out via phone at 806-743-2340 and via fax at 806-743-1775.

Location: 3601 4Th St, Lubbock, TX, 79408-5865
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1730427295
Provider Name
Gayle Lynn Gage
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
3601 4Th St, Lubbock, TX, 79408-5865
Phone Number
806-743-2340
Fax Number
806-743-1775
Provider Enumeration Date
01/17/2013
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
3601 4Th St
City
Lubbock
State
Texas
Zip
79430-0002
Phone Number
806-743-2340
Fax Number
806-743-1775
person
Provider Business Mailing Address Details
Address
3601 4Th St
City
Lubbock
State
Texas
Zip
79430-0002
Phone Number
806-743-2340
Fax Number
806-743-1775
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DT03784 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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