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Lindsey Kay Syverson, RD
Registered Dietitian in Maplewood, Minnesota
NPI 1730416959

Lindsey Kay Syverson is a Registered Dietitian based in Maplewood, MN. Lindsey Kay Syverson practices in Maplewood, MN and has the professional credentials of RD. The NPI Number for Lindsey Kay Syverson is 1730416959 and holds a License No. 2867 (Minnesota).

The current practice location address for Lindsey Kay Syverson is 1655 Beam Ave, Maplewood, MN and can be reached out via phone at 651-227-6351 and via fax at 651-227-1134.

Location: 1655 Beam Ave, Maplewood, MN, 55109-1163
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1730416959
Provider Name
Lindsey Kay Syverson
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1655 Beam Ave, Maplewood, MN, 55109-1163
Phone Number
651-227-6351
Fax Number
651-227-1134
Provider Enumeration Date
11/09/2009
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
71000834 01 MN PTAN
institution
Provider Business Practice Location Address Details
Address
1655 Beam Ave
City
Maplewood
State
Minnesota
Zip
55109-1163
Phone Number
651-227-6351
Fax Number
651-227-1134
person
Provider Business Mailing Address Details
Address
1655 Beam Ave
City
Maplewood
State
Minnesota
Zip
55109-1163
Phone Number
651-227-6351
Fax Number
651-227-1134
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
2867 (Minnesota)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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